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King Kooker

Pots, Baskets & Steamers

Stockpots and strainers from 8 to 160 quarts. Built from aluminum and stainless steel for big outdoor cooks.

36 Qt Ridged Stainless Pot

36 Qt Ridged Stainless Pot

Thirty-six quart ridged stainless steel pot with basket and lid for boiling seafood

4.5 413 ratings

$99.86

60 Qt Aluminum Boiling Pot

60 Qt Aluminum Boiling Pot

Sixty quarts of aluminum capacity for boiling crawfish, crab, shrimp and garden vegetables outdoors

4.4 101 ratings

$179.99

30 Qt Aluminum Turkey Pot

30 Qt Aluminum Turkey Pot

30-quart aluminum stockpot built for frying whole turkeys in hot peanut oil outdoors

4.2 67 ratings

$80.49

80 Qt Aluminum Boiling Pot

80 Qt Aluminum Boiling Pot

Eighty quart aluminum stock pot built for large backyard seafood boils

4.3 44 ratings

$189.00

24 Qt Ridged Stainless Pot

24 Qt Ridged Stainless Pot

24-quart stainless steel pot with an internal steam ridge and matching basket

4.1 43 ratings

$107.64

44 Qt Ridged Stainless Pot

44 Qt Ridged Stainless Pot

44-quart stainless steel boiling pot built with an internal steam ridge and basket

4.0 35 ratings

$119.99

30 Qt Turkey Skewer Pot

30 Qt Turkey Skewer Pot

30 quart stainless pot fitted with a skewer and perforated basket for frying turkeys

3.6 15 ratings

$99.99

102 Qt Ridged Stainless Pot

102 Qt Ridged Stainless Pot

Massive 102-quart stainless steel boiling pot built for full sacks of live crawfish

2.9 7 ratings

$213.85

30 Qt Aluminum Stock Pot

30 Qt Aluminum Stock Pot

30-quart aluminum stock pot with built-in spigot for outdoor turkey frying and boiling

4.0 4 ratings

$90.19

Sizing your stockpot volume

Pot capacity dictates how much food you can process in a single batch. Smaller eight to thirty quart vessels suit whole turkeys and family fish fries. Larger eighty to one hundred sixty quart pots handle full burlap sacks of crawfish along with corn and sausage.